Friday, December 30, 2011

Brownies

Ingredients:
  • 1/2 cup butter
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup unsweetened cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
Direction:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch square pan.
  2. In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
  3. Bake in preheated oven for 25 to 30 minutes. Do not overcook. 
Delicious!!


The ingredients and direction were simple!
I baked it for 30 minutes and kept on checking every 10 minutes, but I didn't burn it!
Success!!


I have to admit that the pan is probably too big for this - I would recommend doubling the ingredients :)


And I can't believe I actually made brownies just because I bought a new pan instead of the other way around :P

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